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Table 2. Average wine quality of certain promising wine grape cultivars in the period 1992 - 2000. |
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Cultivar |
Overall intensity of cultivar character (%) |
Overall wine quality (%) |
Descriptive comments about the wine
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Highest |
Lowest |
Ave |
Highest |
Lowest |
Ave |
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White type |
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Aris |
72.2 |
* |
72.2 |
50.0 |
* |
50.0 |
Prominent sub-tropical, citrus and vegetative character. Spiciness and floral notes also evident to a lesser extent. |
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Chenin blanc 4/24 |
74.0 |
58.3 |
67.0 |
64.4 |
36.7 |
52.6 |
Predominantly strong sub-tropical to tree fruit character, but can be predominantly vegetative in some years. |
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Comtessa |
69.4 |
61.1 |
64.2 |
63.8 |
55.6 |
60.1 |
Extremely prominent vegetative chararacter (asparagus and grassy). The wine also has a sub-tropical and citrus aroma. |
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Faberebe |
69.9 |
63.2 |
66.7 |
73.3 |
54.6 |
62.9 |
Prominent floral character supplemented by a fairly prominent muscat, sub-tropical character. Fruity on taste. |
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Fontanara |
64.8 |
57.4 |
61.1 |
59.9 |
47.8 |
55.8 |
Prominent citrus character and also slightly vegetative. |
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Forta |
65.7 |
61.1 |
63.4 |
62.0 |
57.8 |
60.3 |
Predominantly sub-tropical, muscat, guava character and also slightly vegetative. |
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GM 6495-3 |
67.7 |
61.1 |
64.4 |
64.4 |
52.7 |
58.6 |
Predominantly sub-tropical supplemented by floral and vegetative. |
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GM 5495-4 |
69.7 |
57.4 |
64.0 |
60.1 |
42.6 |
54.4 |
Predominantly citrus to sub-tropical supplemented by vegetative. |
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GM 7116-26 |
66.7 |
54.7 |
59.4 |
57.1 |
46.3 |
53.6 |
Citrus, sub-tropical character supplemented by vegetative and spices. |
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Kanzler |
71.7 |
58.3 |
64.6 |
64.4 |
60.2 |
62.5 |
Prominent vegetative, sub-tropical character and sometimes also a fair amount of citrus and floral. |
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Mariensteiner |
74.1 |
58.8 |
62.6 |
64.8 |
47.2 |
56.4 |
Prominent sub-tropical character and also citrus and sometimes floral. |
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Optima |
69.9 |
63.8 |
66.9 |
58.3 |
53.3 |
55.8 |
Sometimes little character, but predominantly sub-tropical, citrus. |
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Ortega |
73.1 |
56.3 |
65.3 |
64.8 |
53.7 |
59.3 |
Predominantly vegetative to sub-tropical. |
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Osiris |
61.1 |
49.1 |
56.2 |
57.7 |
47.2 |
52.2 |
Mildly prominent vegetative to sub-tropical character. |
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Perle |
66.6 |
60.1 |
62.2 |
54.4 |
41.6 |
50.8 |
Thinnish wine with a floral, muscat to vegetative character. |
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Regner |
72.2 |
53.7 |
62.1 |
64.9 |
53.7 |
58.0 |
Predominantly a mildly prominent sub-tropical character supplemented by floral, muscat and vegetative. |
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Septimer |
68.5 |
59.2 |
62.8 |
60.1 |
53.3 |
56.8 |
Vegetative, sub-tropical character and at times some citrus. |
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Red type |
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Blauer Saint Laurent |
67.7 |
58.9 |
63.2 |
65.1 |
50.4 |
58.2 |
Very prominent berry character supplemented by slightly vegetative character. |
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Blauer Spätburgunder |
73.1 |
57.4 |
65.1 |
64.8 |
51.8 |
56.5 |
Prominent berry to vegetative character. Prominent tannins and also smokiness on taste. The wines colour is a bit pale at times. |
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Chenanson |
71.3 |
49.5 |
58.6 |
52.7 |
45.3 |
50.5 |
Prominent berry character supplemented by some spice. Thinnish wines. |
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Deckrot |
75.9 |
62.9 |
70.4 |
69.9 |
58.8 |
63.6 |
Very prominent berry character supplemented by vegetative.. Full, complex wines with extremely deep, dark colour and good acid. |
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Domina |
73.3 |
55.6 |
65.4 |
73.1 |
50.9 |
62.6 |
Prominent berry to vegetative grassy character and also slightly smoky. The wines have a good dark colour. Acids in the wine are on the low side. |
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Helfensteiner |
66.6 |
60.3 |
63.4 |
54.8 |
47.7 |
53.0 |
Berry to spicy character. Wines too pale. |
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Kolor |
75.9 |
59.8 |
66.5 |
73.1 |
58.8 |
64.0 |
Very prominent berry character supplemented by vegetative. Intense dark red to red colour. |
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Müllerrebe WE 293 |
67.7 |
60.2 |
63.0 |
58.8 |
49.1 |
54.5 |
Berry to vegetative character. Wines too pale. |
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Portan |
75.5 |
49.5 |
63.9 |
62.1 |
48.7 |
58.8 |
Prominent berry to vegetative type character. Fairly soft wines. |
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* There were sufficient grapes for vinification in one year only. |
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