Planting the vines
Technical and financial information about marking out vineyards, preparing nursery vines as well as different methods of establishment are dealt with in full in the VinPro (SA) Consultation Service publication "Guide for Establishing a Vineyard" and also in "Wingerdbou in Suid-Afrika" pp. 169 - 178. A video entitled "Wingerdplant" is also available from your nearest VinPro (SA) Consultation Service.
Under dryland conditions an attempt should be made to plant early (July/August). Water is necessary if planting takes place at a later stage.
Only use SA certified first grade (blue label) vines. Graft joints should pass the "bend and twist" test. Maintain as many roots as possible and only trim the longest ones which make planting difficult. The strongest and straightest shoot is retained and the rest removed.
To prevent drying out, only take as many vines as can be planted in 1 - 2 hours. Otherwise vines may be left in a container filled with water.
Make a proper hole (30 cm x 30 cm and 30 cm deep) of which the sides have been loosened with a fork. Do not plant when the soil is too wet. Distribute the roots in the hole and loosely trample the soil above the roots to expel air. Ensure that the graft joint is 7 - 10 cm above the surface of the soil to prevent the formation of scion roots. Drench the soil properly after planting.
When the end of the shoot starts to bud after planting, it is cut back to two buds. Remove vines that are not budding.
Plastic may be laid immediately after planting if the soil is wet enough. Before laying the plastic, cut back the shoot to two buds.
Prevent vines from being trampled on or damaged when the trellis poles are being planted and/or the irrigation system is being installed.
Vines to be used for filling gaps later in the season may be planted in plastic bags.
Take care not to over-irrigate young vines.
A more detailed version may be ordered from Gerda Kriel at (021) 807 3027.
Compiled by: VinPro (SA) Consultation Services