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RECENT ARTICLES | WYNBOER HOME
Wynboer Tips for February
PLANNING
- Keep comprehensive records, including irrigation, ripening (°B) and production of each block.
- Order seed for cover crop.
VINEYARD PROGRAMME
Pressing
- Take regular grape samples to monitor ripening.
- Liaise with your cellar before harvesting any block or switching over to another cultivar.
- Harvest at the coolest time of day - machine harvest after 2 a.m.
- Do not leave grapes overnight in pressing bin.
Disease and pest control
- Adhere to safety periods of registered products.
- Avoid high applications of copper shortly before the harvest - 24 days abstention period.
- Post-harvest disease control only to sustain healthy leaves.
Irrigation
- Pre-harvest - excessive water supply as well as water shortages are detrimental to quality.
- Post-harvest - supplement the soil profile to its full depth.
Fertilisation
- Wait ± three to four weeks after the harvest.
Canopy management
- Tip actively growing shoots in late cultivars.
- Break out leaves if foliage is too dense.
- Drop poorly coloured bunches at 80% véraison.
Root pruning
- Only to alleviate compaction, directly post-harvest in alternate rows before applying post-harvest fertilisation and irrigation, if allowed by soil climate.
FINANCIAL
Contact Gert van Wyk for information about:
- Viability, cost and profitability analyses.
- Presentations on the economics of wine grape cultivation, industry overview, etc.
- Budgets and financial planning in the light of production cost, establishment cost and other industry parameters.
- Participation in the production plan/study groups.
Compiled by: VinPro Consultation Service
For more information contact Annamarie van Onselen at (021) 807-3027.
Motto: Cutting edge advice for sustainable wine production
Value begins in the vineyard...
VinPro Consultation Service
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Facts, figures, contact details and much more in the 2009/10 Directory
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